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Upstate NY Babies

NBR: Cooking Question

November 2011 in Upstate NY Babies

I'm making soup and it said to whisk flour and milk and then add it to the rest of the soup, then let it simmer for 5-8 minutes until it thickens. So I did that and let it stay on the stove for 16 minutes. I don't think its thickened though. I'm putting it in the crockpot for the rest of the day, think it will thicken up or is there anything else I can do?

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